Blog - March / 2026


All the latest information about the pig sector, and Rotecna's activities.

Rotecna promotes the reduction, reuse and recycling of packaging

Rotecna promotes the reduction, reuse and recycling of packaging

30th March 2026 - News

Our goal is to move towards a more efficient, responsible model aligned with the principles of the circular economy.


How precision livestock farming improves farm management?

How precision livestock farming improves farm management?

26th March 2026 - News

More and more farms are incorporating these systems as part of their routine, seeking not only efficiency and health, but also a more rational management of all processes.


Solids compactor:  Savings in transportation costs

Solids compactor: Savings in transportation costs

24th March 2026 - News

It further reduces the moisture content of the solid fraction from the mechanical separation of slurry.


Five new wild boars with African swine fever detected in high-risk area

Five new wild boars with African swine fever detected in high-risk area

20th March 2026 - News

The total number of recorded cases rises to 232 infected wild boar since the beginning of the outbreak.


Ingrid Seró: “Water control is not an expense, it is a strategic investment"

Ingrid Seró: “Water control is not an expense, it is a strategic investment"

19th March 2026 - News

Controlling water consumption and quality is key to preventing digestive problems, optimising treatments and improving the productive efficiency of farms.


J. Matteucci: “The plates allow piglets to be offered a more uniform comfort zone”

J. Matteucci: “The plates allow piglets to be offered a more uniform comfort zone”

17th March 2026 - Success stories

Located in Noetinger, Argentina, the BLD Agro SA farm opted for Rotecna hydraulic plates to optimise piglet thermal comfort and reduce costs.


The Peruvian pork sector is moving towards professionalisation

The Peruvian pork sector is moving towards professionalisation

12th March 2026 - News

Advances in animal health and efforts to modernise pig production mark the evolution of a sector oriented to the domestic market.


Trends in weaning equipment

Trends in weaning equipment

10th March 2026 - News

Weaning rooms incorporate solutions that are increasingly adapted to the well-being of the piglet, as well as to the management needs on the farm.


Five ways to improve piglet survival in farrowing

Five ways to improve piglet survival in farrowing

05th March 2026 - News

Each piglet lost in farrowing represents not only an economic loss, but also a sign that something can be improved in management.


ASF in Spain: Three months after the start of the outbreak

ASF in Spain: Three months after the start of the outbreak

03rd March 2026 - News

The current situation keeps the pork sector in a state of tension, while experts highlight the importance of biosecurity, coordination, and regionalisation.