WEAN TO FINISH SLATS
Plastic grills for piglets and fattening pigs
Wean to finish grills are ideal both for farrowing (in the piglet area), transition and fattening systems, as they keep the animals clean and dry, reduce heat loss from contact and provide the necessary comfort and grip.
The direction of the paired interconnected ribs maximizes resistance, and the convex surface ensure good drainage and grip.
Suitable for farrowing corridors.
- 600x400 mm
- 600x500 mm
- Injected with polypropylene
- Convex rib surface
- 38% opening
- Beam to beam ribs in the same direction as the bridges
- Ribs interconnected by pairs
- Good thermal insulation
- Non-aggressive material
- Width of 40 to 50cm
Finishing tabs give the floors a perfect dirt-free finish
With the aim of protecting pig farms from the major impact on the sector of the entry of serious diseases, biosecurity is gaining ground as one of the topics of greatest relevance to the future of the sector. Given this scenario, veterinarian and a biosecurity advisory Josep Casanovas...Read more
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